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Celebrating World Whisky Day!

Celebrating World Whisky Day with whisky and bacon specials from May 16th through May 20th.


Whisky and bacon lovers unite! Join us May 16-20 as we celebrate World Whisky Day. In honor of spirits’ international holiday, we took two of our favorite things, whisky and bacon, and whipped up three specials, each paired with a different whisky, just for you. Entice your taste buds with Chef Stephen La Sala’s delectable bacon creations, while your palate revels in the deep aromas and flavors of our mixologists’ favorite whiskeys.


You don’t want to miss out on these limited time specials, so make your reservation now!


World Whisky Day Specials

Potato Croquettes

Poached egg, lardo, whiskey bacon cream

Paired with: The Hilhaven Lodge


Pork Belly

Pickled fresno, crispy finger potatoes, grain mustard

Paired with: Bulleit Rye Whiskey


Roasted Pork Shoulder

Brown sugar whiskey rub, whiskey apples, smoke slab bacon

Paired with: Oban 14yr Old Scotch