All Las Vegas

Las Vegas Restaurant Week 2017

Restaurant Week at Searsucker Las Vegas


Searsucker is excited to once again support Three Square Las Vegas’ 11th annual Restaurant Week which is taking place June 19 – 30. Enjoy Chef Stephen’s special $50 Restaurant Week menu with signature Searsucker items such as Beer Braised Short Ribs or Scallops with English peas and pancetta. Proceeds from each menu sold will go towards the fight against hunger in Las Vegas, and each meal can provide up to 18 meals for those in need.  Three Square’s Restaurant Week celebrates dining out for a cause, so make your reservation today!
Restaurant Week Menu
$50 per person
First Course:
Choice Of
Tuna Poke & Shaved Taro Root*
radish / sriracha / cilantro
Tomato & Burrata
basil / olive oil / balsamic
Hummus & Toasted Pita
chickpea / garlic / sesame
Second Course:
Grilled Shrimp Salad
cucumber / nueskys bacon / heirloom tomato
Third Course:
Choice Of
Beer Braised Short Ribs
horseradish potatoes / crispy onions
Vegan Vegetable Curry
coconut / cilantro / lime add: chicken +8 / shrimp +12
Jidori Chicken Breast
grilled fingerling potato / blistered grapes / pomegranate
english peas / pancetta / hen of the woods
Grilled Salmon*
cannellini bean ragout / spring vegetables / herbs
Dessert Sampler
ny cheesecake / ice cream sammie / chantilly cream


*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness.
Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.